Have you ever wondered about the passionate people behind your favourite chocolate?
Our Early History
Brookside Farms began in 1954 in British Columbia’s beautiful Fraser Valley. This is a scenic, rural agriculture area with rolling sun-soaked hills, snowcapped mountains and lush green forests. In the late 1960’s Brookside began to evolve into a confectionary company when opportunities arose for fruit and nut products.
That got us to thinking...why was there no premium chocolate company dedicated to the wonderful combination of chocolate with natural fruits and nuts?
A New Beginning
Brookside Foods evolved from Brookside Farms and launched in 1988.
Over the next several years Brookside worked hard to develop the finest recipes. We developed our own pure chocolate formulations using old world traditions to complement the quality fruit and nut centres.
While we were busy perfecting our chocolate, we made sure not to forget about these delicious centres. We developed optimum standards for each variety of our unique chocolate fruit and nut combinations resulting in the best tasting products.
Brookside promises to use only the best pure ingredients the world has to offer and combined with care and dedication results in the finest confections for you to enjoy.